9 ofertas de waste management en todas las ubicaciones

• Palma de Mallorca
• Presencial
• Hace 3d
  (Publicada de nuevo)

What is XFuel anyway? ¿ At XFuel, we're not just imagining a net-zero future — we're building it. With patented waste-to-fuel technology, multiple pilot plants deployed, strong investor and EU backing, and a mission that matters, we're scaling rapidly to decarbonise global transport. Join a high-impact, innovation-driven team where your work directly contributes to one of the world's most urgent challenges. We offer a collaborative culture, tailored relocation package, and a highly competitive market salary. If you're driven, sharp, and hungry to tackle one of the world's toughest problems, jump in! Let's build the future What is my mission? ¿¿ Your mission is to ensure the financial engine of XFuel runs smoothly. You'll be responsible for the accurate recording, control and monitoring of our day-to-day accounting operations — invoices, reconciliations, monthly closings — working closely with internal teams and external advisors. Your work directly contributes to the reliability of XFuel's financial information and the smooth functioning of our Accounting & Finance team. Specific responsibilities will include: Invoice & Supplier Management: Receive, review and validate supplier invoices; liaise with suppliers to resolve queries and follow up on payments; coordinate internal approvals and expense management. Accounting & Bookkeeping: Enter and register invoices in our accounting system; record basic journal entries under supervision; monitor accounts receivable and payable; manage petty cash. Reconciliations & Closings: Perform monthly bank reconciliations; assist in monthly and annual closing processes; review balance sheet accounts. Document Management: Physical and digital filing of invoices, receipts and accounting documentation; maintain order and traceability of all department records. Tax Advisor Communication: Coordinate with tax advisors across multiple countries and subsidiaries, ensuring timely information flow and follow-up on open matters Audit support: Assist in the preparation of audit documentation and supporting schedules; liaise with external auditors to provide requested information and ensure timely delivery of audit materials. Office Coordination: Manage day-to-day office operations, including suppliers, utilities, and ensuring the office is properly stocked and maintained. We're looking for someone who: Early-stage talent: Recent graduate or final-year student in Business Administration, Accounting, Finance or related fields. Previous experience in an accounting or finance role is a plus. Technical skills: Advanced proficiency in Microsoft Excel and the Office suite; knowledge of accounting software (A3, Holded, Sage or similar) is a plus. Detail-oriented: Organized, methodical and highly detail-oriented; analytical mindset with a problem-solving approach. Communicator: Strong communication skills when dealing with internal teams and external suppliers. Reliable & discreet: Proactive, committed and able to maintain a high level of confidentiality. Languages: Native or advanced Spanish; advanced English highly valued (intermediate level minimum required). Benefits High-impact mission and purpose-driven team / culture Competitive salary Hands-on learning across the full accounting cycle Ongoing training in financial tools and processes Collaborative, dynamic and supportive work environment Location Mallorca, Spain (GMT +1) – It doesn't get any better! Our Values We innovate to better serve our planet – we believe innovation is crucial in tackling climate change. We focus on impact – we work on problems that have the biggest impact. We act with integrity – do what’s right, even when it’s hard. We are passionate and win together – we know that success is a result of great teams, positive energy and collaboration What if you’re a partial fit? We prioritise grit, positivity, and the willingness to get stuck in, and encourage you to apply!

• Contrato indefinido
• Jornada completa
• Salario no disponible

• Spain
• Híbrido
• Hace 8h
  (Publicada de nuevo)

Do you want to work to make Power for Good? We're the world's largest independent renewable energy company. We're guided by a simple yet powerful vision: to create a future where everyone has access to affordable, zero carbon energy. We know that achieving our ambitions would be impossible without our people. Because we're tackling some of the world's toughest problems, we need the very best people to help us. They're our most important asset so that's why we continually invest in them. We are currently recruiting for a Special Tools Specialist to join the wind engineering team based in Albacete, with an hybrid work scheme. You will provide technical support to the whole company including preparation of technical documentation, training and meeting with customers if necessary. Key Accountabilities • Development of Documentation (Drawings, Calculation Reports, Manuals, etc.) compiling the necessary information applied to all areas to provide all the knowledge in renewable energy project technology required by the technical staff in their work. • Review new documentation with the aim of updating new instructions on technical procedures that will enable us to comply with RES's quality and safety objectives of RES. And adequate documentation to local/country Regulations • Compile updated information on instructions and procedures for the technology to be applied for its correct management in the computer system, reporting information to superiors • Contribute to the study of new technological advances with the aim of contributing to the better optimisation of RES resources • Provide technical support on site, by phone, by email or through the “support app” to the rest of Departments of the Company and Areas of the Service Engineering Department • Attend meetings with other Departments of the company and Clients if necessary. Occupational Health and Safety Guidelines: • Collaborate with the Health and Safety department in transmitting all necessary information for the assessment of risks to occupational health and safety, as well as other risks to the management system within their area of responsibility • Ensure their own safety and health, as well as that of others, by following the preventive measures adopted, in accordance with their training and the instructions received from RES • Properly use machines, tools, personal protective equipment (PPE), devices, hazardous substances, transport equipment, and, in general, any means necessary to carry out their activities. Environmental Guidelines at Work: • Comply with environmental protection measures, in accordance with their training and the instructions received • Identify and segregate hazardous and non-hazardous waste generated during their activities and dispose of them in the appropriate containers Se ofrece People are our most valuable asset. We promote their personal and professional development through continuous training and development opportunities. In addition, we encourage initiatives to achieve a better work-life balance through greater flexibility at work. The benefits we currently offer are: • Job stability in a solid and fast-growing company • Flexible working hours to support work-life balance • Remote working model • Free childcare services for employees • Company-subsidized meals • Health insurance with special conditions If you believe you are a good fit for this opportunity, don’t hesitate to apply!

• Contrato indefinido
• Jornada completa
• 25.000 € - 28.000 € Bruto/año

• Portopetro
• Presencial
• Hace 8h
  Nueva

Responsibilities: Culinary Leadership & Quality· Lead daily kitchen operations to ensure consistent food quality, presentation, taste standards, and service timing. · Implement menu items in accordance with the Executive Chef’s culinary direction and brand identity. · Ensure strict adherence to food safety, hygiene, and HACCP standards. Team Leadership & Seasonal Continuity· Recruit, train, develop, and lead the outlet kitchen team, promoting professional discipline and teamwork. · Maintain constructive communication and engagement with key team members in off-season to support continuity and return rates. · Provide ongoing coaching and feedback to encourage skill development and leadership growth within the brigade. Operational & Cost Control· Manage production planning, stock control, waste prevention, and portion consistency to achieve food cost targets. · Oversee daily purchasing, inventory control, and supplier specifications to maintain quality and efficiency. · Ensure efficient kitchen workflows, equipment maintenance, and resource utilization. Guest Experience & Collaboration· Maintain close collaboration with the Outlet Senior Manager to ensure alignment between kitchen production and guest service delivery. · Support menu adaptations, special requests, dietary accommodations, and guest recovery actions as required. · Maintain visibility during peak service to oversee execution and support kitchen-service communication. Accountability· Full accountability for the culinary performance and kitchen team leadership of the assigned outlet. · Responsible for maintaining the outlet’s culinary standards, financial objectives, and team culture. · Ensures consistent implementation of brand standards, safety requirements, and operational discipline. **** About you You have proven experience as a Chef de Cuisine within fine dining or luxury hospitality environments, combining strong leadership, organizational, and communication skills with expertise in international cuisines, modern culinary techniques, and menu innovation. You possess solid knowledge of kitchen financial management, including cost control and budgeting, supported by a culinary degree or equivalent professional training. Above all, you are passionate about excellence, creativity, and delivering exceptional guest experiences.

• Contrato fijo discontinuo
• Jornada completa
• 3400 € - 4000 € Bruto/mes

• Marbella
• Presencial
• Hace 2d
  (Publicada de nuevo)

We are hiring! Runner Job Title: Runner Restaurant Reports to: Restaurant Manager Responsible for: Developing an excellent customer service Job Requirements: - Education in: Hospitality/ Turism - Experience: Minimum 1 year - Languages: English: Professional Level / Spanish: Professional Level Other languages are highly valued (French, German, Russian, Arabic) Principle scope and purpose of job: Together with the team, work in a proactive and passionate way to develop a sustainable business Deliver outstanding and personalized service to our customers, in line with the vision and values of Boho Club Bring an excellent experience to customers To participate in the development of the department and restaurant with the Management Team Key tasks as follows: Guest/Operation Ensuring the set standards and expectations are maintained on the highest personal level Ensure a safe working environment is achieved in line with laid out restaurant procedures and policies Deliver food orders from the kitchen to customers’ tables rapidly and accurately Guarantee the correct assembly and disassembly of the range Be able to recommend and adapt the courses to the customer Defend our menu by the full knowledge of each dish and their ingredients Collaborate in customer service, carrying out functions of receiving, locating, advising and dismissing customers in relation to the gastronomic offer Comply with and enforce quality, health safety and protection standards data, established by the organization Ensure satisfaction in the customer experience by complying with quality standards Maintaining the standards in terms of allergens. Be able to recommend alternatives and solutions taking care of customer allergies Ensure food is served in accordance with safety standards (e.g. proper temperature) Review customers procedures and update accordingly Financial Ensure that every table receive the correct bill and do the payment before leave the restaurant Keep in mind the pre-payment or discount reservations Optimize, as far as possible, the waste of resources People & Development Assist in building innovative communication tools to generate awareness of and support of Values Develop a culture of excellence within the team Assist in training and develop the new team members Be part of a creating and nurturing philosophy throughout the business to ensure a great team spirit Sales & Marketing Build relationships with key customers and companies to increase business levels, building profiles of these guests’ needs in order to provide outstanding service Work with the team to develop the offers adapting it to the individual customer and market conditions Be responsible for co-ordinating the development of the restaurant's customers profile records, especially for regular customers Give frequent updates to the Management team of customers profiles Assist with marketing and sales events/activities on an ad hoc basis Provide information and statistics relating to the up-selling activities realized Be aware of and review all customer comments, both positive and negative, and where necessary advice on changes to avoid repetition Other This Job Description serves as a guide and may be changed in the light of changing business needs We are offering: - Long term contract - Training and professional development plan - Tips & Service Charge - High emotional salary. Good working environment - Full time. 8 hours working (without split shift). Two days off/week - Benefits from relationships with third parties

• Contrato fijo discontinuo
• Jornada completa
• Salario no disponible

• O Grove
• Presencial
• Hace 3d
  (Publicada de nuevo)

HSE Trainee At Bolton Food, we are looking for an HSE Trainee to join our Health, Safety & Environment Team. This internship is a great opportunity to kickstart your career in industrial safety, environmental management, and sustainability, while contributing to the continuous improvement of safety and environmental standards within a dynamic, international food company. You will support the implementation of HSE policies, participate in audits and risk assessments, and help promote a strong culture of safety and environmental responsibility across all operations. What you will do ¿ Support the implementation and monitoring of Health, Safety & Environment procedures and programs. ¿ Assist in conducting workplace inspections, risk assessments, and incident investigations. ¿ Collaborate in the preparation of HSE documentation, reports, and KPIs. ¿ Participate in HSE audits and contribute to corrective and preventive actions. ¿ Support awareness campaigns and training sessions to promote a strong safety culture. ¿ Contribute to sustainability and environmental initiatives aimed at reducing waste and improving energy efficiency. What we are looking for Higher Vocational Training (Advanced Level) in Occupational Risk Prevention (PRL) or Bachelor’s or Master’s Degree in Industrial, Environmental, Chemical, or Safety Engineering (recent graduate or final-year student). Good command of MS Office Suite (Excel, Word, PowerPoint). Minimum Intermediate English (B2). Proactive, detail-oriented, and eager to learn about HSE practices in a food manufacturing environment. Strong communication and teamwork skills, with a hands-on and collaborative mindset. Flexible, organized, and ready to thrive in a fast-paced and multicultural environment. What’s in it for you A unique opportunity to learn from HSE professionals in a leading company within the food industry. Gain real-world experience in Health, Safety & Environment management. Work on impactful projects that enhance safety, sustainability, and operational excellence. Be part of a global company committed to responsible and sustainable growth.

• Contrato de duración determinada
• Jornada completa
• Salario no disponible